What’s wrong with Salone
In the UK we occasionally get a lot of snow, roads close, schools close, factories close and everybody moans. Why haven’t we planned for this? In Denmark/ Canada/Russia they get much worse weather and the world doesn’t stop.
They miss the point.
It’s worth the investment in infrastructure in these countries to compensate for the climate and, so, the investment is made. In the UK it’s, simply, not, or they would do it. It’s just not worth it for the sporadic bouts of exceptionally bad weather that we get in our temperate little climate. To illustrate this how many people in the UK do you know that buy snow tyres or chains for their tyres? How many people do you think have them in Norway? I would guess, maybe, all of them.
We should just moan less and get the sledge out the cupboard. The one we don’t get to use every year.
In Salone there will always be problems with the lack of infrastructure, or at least there will be for the foreseeable future, but sometimes I feel like everyone is planning as if everything is perfect.
Or not planning at all.
The UN were in town for some team bonding, they hired out an entire hotel. The Dohas hotel. The best in town. It’s 400,000 per room per night, that’s a months salary for a lot of people in Bo.
My friend James asked me to come down and watch the Spurs Chelsea game with him, they have a lovely TV poolside, it’s really nice. Really, really nice. The game kicked off and then the TV went off. The staff knew that we were watching it but no-one came to explain or apologise. We had to go and ask. No apology was given but the explanation offered was that the generator needed maintenance so there would be no power for an indeterminate length of time. Generators ALWAYS need maintenance. You’re charging a king’s ransom for a room buy two. Sod it, buy three.
Sometimes you just think, ‘come on guys, is this shit really, really this difficult’?!
He’s the Chet Baker of restaurateurs
Maurie runs Mars internet café, he also owns a restaurant called Kama. He’s spent a lot of time in San Francisco and he exudes West Coast cool. Does he? Or am I just making shit up. You’ll never know… Anyway, I was told in January that it was the best restaurant in Bo but it’s never actually been open. It’s closed for maintenance. It’s been closed for maintenance for five months.
Don’t get me wrong it’s getting there- “Small small Gareth, small small”- but the Easter grand opening became “Lemme say April, Gareth. Lemme say April” and we’re now quite far into May.
I don’t know if I’ll even be here long enough to get to eat there.
Menu for reference only
Most restaurants will only have light during the day so you buy most of the stock for the restaurant on a daily basis. If you go for food later on you might have to take what they have not what you originally wanted. Sometimes the giving out of menus with long lists of available dining options feels like a formality, a nod to what a restaurant is rather than any guide to what you might actually be having to eat that evening.
Often menus will be laid out orders taken, drinks brought and then after what can sometimes be a lengthy wait the waitress comes back to say that they don’t have what you ordered, this can also be followed up by a further lengthy wait to find that they don’t have choice number two either. If there’s a large table of you then this can take some time.
If you’re dining late at night in Bo my advice is to wander in cut out the niceties and say:
“OK guys, what have you actually got?”